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Category: Foodie Friday

Summer-in-Winter Chicken

Summer-in-Winter Chicken

Pining for summer? This simply seasoned chicken fried with beautiful, ripe, cherry tomatoes in a creamy sauce is guaranteed to hit the spot. Add a dollop of pesto for an extra layer of nutty flavours Cook: 25 mins Difficulty: Easy Serves: 4 INGREDIENTS 1 tbsp olive oil 4 boneless skinless chicken breasts 200g ...

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Easy Fluffy Scones

Easy Fluffy Scones

These are the business - light but with a nice crusty outside. Complete it with a nice warm drink! Prep: 10 mins Cook: 12 mins Difficulty: Easy Serves: 9 INGREDIENTS 350g self-raising flour, plus more for dusting ¼ tsp salt 1 tsp baking powder 85g cold butter, cut into cubes 4 tbsp golden caster sugar ...

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Sausage & Bean Casserole

Sausage & Bean Casserole

A comforting and hearty one-pot sausage stew with chorizo, smoked paprika and plenty of vegetables. Prep: 15 mins Cook: 1 hr Difficulty: Easy Serves: 4-6 INGREDIENTS 2 tbsp olive or rapeseed oil 1 onion, finely chopped 2 medium sticks celery, finely chopped 1 yellow pepper, chopped 1 red ...

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Chocolate Brownie Cake

Chocolate Brownie Cake

The perfect cake for brownie lovers, try a big slice warm with some ice cream, just right for the New Year! Prep: 15-20 mins Cook: 45 mins Difficulty: Easy Serves: 10 INGREDIENTS 175g unsalted butter, plus extra for greasing 225g dark chocolate, broken into pieces 200g caster sugar 3 medium ...

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Satay Chicken Noodle Soup

Satay Chicken Noodle Soup

Serve this warming bowl of spicy, nourishing chicken noodle soup whenever you fancy some comfort food. You can make the base a day or two before serving. Prep: 25 mins Cook: 45 mins Difficulty: Easy Serves: 4 INGREDIENTS ½ small squash or pumpkin (about 300g), deseeded and sliced (no need to peel) ...

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Next Level Spaghetti Bolognese

Next Level Spaghetti Bolognese

Ramp up your usual spaghetti Bolognese with this recipe which throws in a few unorthodox methods and ingredients to deliver the ultimate pasta dish. Prep: 20 mins Cook: 4 hrs Difficulty: Easy Serves: 8 INGREDIENTS olive oil 400g beef mince 400g Italian pork sausages, skinned and crumbled 200g ...

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Easy Christmas Pudding

Easy Christmas Pudding

A classic light, spiced Christmas pudding - so simple you don't even need any kitchen scales. Prep: 2-3 hrs (including steaming) Difficulty: Easy Serves: 8-10 INGREDIENTS 1 cup raisins 1 cup sultanas 1 cup self-raising flour 1 cup finely grated butter (about 115g/4oz) 1 cup fresh brown ...

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Winter Spice Cake with Chocolate Trees

Winter Spice Cake with Chocolate Trees

Cut into this stunning cake to reveal gold layers of vanilla and spice sponges. Top with our chocolate Christmas trees or try candy canes or chocolate snowflakes. Prep: 1 hr Cook: 30 mins Difficulty: Medium Serves: 20 INGREDIENTS For the Sponge 225ml vegetable oil, plus extra for the tin 375g ...

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Salted Caramel Rum Hot Chocolate

Salted Caramel Rum Hot Chocolate

This alcoholic blend is made with dulce de leche - a thick caramel. Add salt to your liking then serve up a mug of pure boozy bliss. Prep: 10 mins Cook: 5 mins Difficulty: Easy Serves: 1 INGREDIENTS 25ml dark rum 2 tsp dulce de leche or thick caramel 150ml whole milk 50g milk chocolate, chopped METHOD ...

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Herby Toad in the Hole

Herby Toad in the Hole

This family favourite marries meaty sausages with robust herbs and traditional, comforting Yorkshire pudding. Prep: 10 mins Cook: 40 mins Difficulty: Easy Serves: 4 INGREDIENTS 140g plain flour 3 eggs 300ml milk 2 tsp Dijon mustard 2 tbsp vegetable oil 8 Cumberland sausages 8 sage leaves 4 rosemary ...

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