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Our 50th issue! 'It's the time of year to create an extra special event or occasion to celebrate the true meaning of Christmas bringing 'PEACE, JOY AND ...
Cranleigh Magazine
An Independant man (tribute to John Wiskar) by Raymond HoltAn ex Cranleigh village Bobby I could hear the sound of silence That cold dark winter’s night ...
Who you gonna call . . . ? Christopher Sutton has a passion for creating models and props. We met up with him recently to hear about how this passion came ...
Robin (Erithacus rubecula) Birding can have its laughs and crazy moments. Sometimes it’s truly crackers. Like the time I was on the Isles of Scilly and ...
Under its new name of Lloyd’s Bank Ltd, about 1925 Goodbye to Lloyd’s Bank Sadly, the recent closure of Lloyd’s Bank follows a pattern with Cranleigh ...
Imagine this . . . Children playing quietly with their new Christmas presents, wonderful smells of Christmas lunch wafting in from the kitchen and parents ...
Sue Potgieter
RED WINE BEEF SHOULDER STEW - Main Course (Serves 6) This is an amazing festive dish! You can serve it with mash potatoes or soft polenta. There are two ...
From The Nutcracker to Aladdin Panto, there is lots to enjoy at Cranleigh Arts this month. Oh yes there is! Doors open 45 mins before evening events, so why ...
Make your own miso soup with soft cubes of tofu, crunchy curls of seaweed and aromatic spring onions. Enjoy it as a starter or as a snack. Prep: 10 ...
Make the most of leftover roast turkey with this creamy fricassee. It's delicious served with potatoes or pasta, and ideal for using up turkey from Christmas ...
