Recent Articles

The Remembrance Sunday Service will take place at the War Memorial in Cranleigh High Street on Sunday 8 November at 10.45am. Remembrance Day. In many parts of the world, people observe a two-minute silence at 11am on 11 November.

Prep: 20 mins Cook: 20 mins Difficulty: Easy Serves: 4 - 6 Ingredients. 3 slices crusty bread, cut into small cubes 3-4 tbsp olive oil 70g pack lamb's lettuce 175g cooked chestnuts, broken into bite-sized pieces 200g cooked beetroot (not in vinegar), peeled and diced 4-6 slices serrano ...

Prep: 10 mins Cook: 25 mins Difficulty: Easy Serves: 4 Ingredients. For The Crumble Topping 120g plain flour 60g caster sugar 60g unsalted butter at room temperature, cut into pieces For The Fruit Compote 300g Braeburn apples 30g unsalted butter 115g blackberries 1/4 tsp ground ...

Prep: 15 mins Cook: 50 mins Difficulty: Easy Serves: 4 Ingredients. 1 butternut squash, about 1kg peeled and deseeded 2 tbsp olive oil 1 tbsp butter 2 onions, diced 1 garlic clove, thinly sliced 2 mild red chilies, deseeded and finely chopped 850ml hot vegetable stock 4 tbsp crème ...

On Saturday 7th November, the famous Cranleigh Bonfire celebrations return to The Common. The Cranleigh and District Lions Club once again host the event, which brings crowds from near and far, to enjoy the fun and spectacle of this exciting occasion. It takes three whole weeks in the build-up ...

Prep: 40 mins - 50 mins Cook: 50 mins Difficulty: Easy Serves: 1.5 litres / 2.75 pints Ingredients. 1kg ripe tomatoes, peeled and chopped 750g cooking apples, peeled, cored and chopped 375g light muscovado sugar 250g onions, chopped 250g raisins 1 green pepper, deseeded and chopped 2 tsp ...