Food & Drink
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Easter Eats – Simone Conti
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This easy to prepare yet delicious dish, can be served as a starter or by itself making a great healthy meal this Easter. The saltines of the chorizo and the ...

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Going Greener
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Spinach and Ricotta Gnudi with Crispy Lamb Breast - Serves 4 This amazing dish is very typical in Tuscany and it comes straight from Renaissance time. The ...

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Love To Cook
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Green Minestrone Soup - Serves 6 This delicious soup is a meal in itself and is also very healthy, perfect for the cold February days when not much is ...

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New Year – New Food
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I hope you all had a merry Christmas and a good start of 2021. I would like to dedicate this month's recipes in loving memory of Robin Burnett and my dear ...

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Celebration Meals
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Pumpkin, Coconut & Lemongrass soup with Cod - Serves 4 The end of 2020 is finally getting closer and we can start feeling the festive spirit. After ...

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A Tasty Gift
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Squash, Smoked Bacon and Potato Soup - Serves 4 A few days ago, I was thinking about what to prepare for dinner, the weather was miserable, cold and rainy. ...

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Free My Meal – Connecting Recipients with Meals
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Created during the global pandemic in August 2020 by former single mum Hayley Steere, Free My Meal aims to connect those who need a meal with those who are ...

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Cooking Instincts
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Roasted Leeks & Cheddar Cheese - Serves 4 I love this recipe for the sweetness of leeks with the creamy and sour taste of mature cheddar. It can be ...

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Food For Thought – Marina Clarry
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Bacon & Brie Pasta Ingredients1 dessertspoon Vegetable oil6 oz Pasta shapes6 oz chopped Smoked rind-less back baconRed pepper12 halved Cherry tomatoes4 ...

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Food That Tells A Story
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Potato Rosti, Smoked Salmon & Crème Fraiche - Serves 4 This is a great dish to use on so many different occasions. Delicious for a weekend brunch or as ...

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Getting charged up!
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Fresh Haddock Mousse - Serves 6 I love this dish! You can have it in so many ways, as a starter in a family dinner, for a healthy lunch or for a snack. ...

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Keeping your Gut Happy!
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Haddock and Prawn Gratinee - Serves 8 With the fine weather we’ve enjoyed in the last few weeks, I really fancied some fresh fish. I'm a really big ...

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