Latest Posts
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Crane Spotter – May 2020 – The Cuckoo’s comings and goings
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Cuckoo (Cuculus canorus) Early May, a Surrey woodland floor blazing with bluebells, fresh lime-coloured leaves emerging from the beeches, and rafts of ...

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Joy of Cranleigh – Buildings  With a Story – May 2020
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Village Hall and Rowlands Corner, 1904, with the Brewery on the right Modern Cranleigh owes a great deal to Stephen Rowland. Among his many projects to ...

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From Surviving to Thriving!
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Have you ever said “I wish the world would stop so that I can get off”? I know that in extremely busy and stressful times I have said it myself. Now that we ...

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Foraging For Food!
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Scrambled Eggs with Wild Chicory - Serves 2 as a starter Let’s keep our spirits high with some yummy food! In this day and age we have completely forgotten ...

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Easy Vanilla Pound Cake
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Bring a smile to your friends and family with a slice of our vanilla pound cake. It's the perfect partner to a cuppa for elevenses or afternoon tea. ...

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Classic Guacamole
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Enjoy a Mexican-inspired guacamole from chef Edson Diaz-Fuentes, with green jalapeños, coriander and lime. It's perfect to serve with tortilla chips. ...

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Chicken Supreme
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Enjoy this creamy chicken supreme with mashed potato and steamed green veggies. It makes an easy midweek meal for two. Prep: 5 minsCook: 40 ...

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Strawberry Cake
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Make the most of strawberry season with our strawberry cake, with light sponge, jam and soft cheese icing. It makes a fabulous centrepiece dessert. ...

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Pancakes for One
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Treat yourself to fluffy American-style pancakes with this simple recipe for one person. Drizzle over maple syrup and serve with berries. Prep: 10 ...

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Beef Curry
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Make our easy beef curry and serve with a hunk of naan bread to mop up the delicious juices. If you prefer it less spicy, simply add less chilli powder. ...

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