‘They float...and when you’re down here with me, you’ll float, too.’ ‘The terror, which would not end for another twenty-eight years - if it ever did end – ...

At least four times a year I raid the freezer and fridge looking for enough food to use up before the “use by date” and make a meal for my family. Going, ...

Thursday 26 October, 11am and 2pm Across a bridge made of wood, there was a land full of food, Three Billy Goats needed grass to chew, but something lurked ...

Thursday 26 October, 8pm It’s been a morbid time for “the country’s leading musical satirist” (The Times); he’s turned 46 - over the hill by anyone’s ...

Saturday 28 October, 10.30am to 1pm Learn the art of calligraphy, and design a beautiful, hand lettered Christmas Card. Led by experienced calligrapher ...

Friday 27 October, 2pm Comedy thriller from the Academy Award nominated creators of Coraline. A misunderstood boy takes on ghosts, zombies and grown-ups to ...

Saturday 28 October, 8.30pm Genesis Visible Touch are the ultimate Phil Collins-era Genesis show. The Lamb Lies Down on Broadway. Hits and fan-favourites ...

August with a little luck brings us the best of the summer weather but being the classic holiday month it can be hard to keep on top of your garden. If you ...

Serve this rustic take on moules marinière in its foil package fresh from the barbecue. Partner the mussels with crusty bread to mop up the creamy sauce. ...

Make the foil parcels for these BBQ rum bananas in advance, then place them in the dying coals while eating your main. Prep: 10 mins Cook: 15 mins ...