Foodie Friday
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Blood Beetroot Cocktails
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Prep: 15 mins Plus Chilling (no Cook) Difficulty: Easy Serves: 6   Ingredients For the beetroot lemonade 200g raw beetroot, grated juice 8 ...

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Stuffed Onions
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Prep: 25 mins Difficulty: More Effort Cook: 1 hr 15 mins Serves: 6 Ingredients For the onions 4 very large onions 2 tbsp olive oil 2 tbsp pomegranate ...

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Spiced Pear Chutney
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Prep: 15 mins Difficulty: More Effort Cook: 40 mins Makes: 1 Litre   Ingredients 200g demerara sugar 200ml cider vinegar 100ml perry (pear ...

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Fright Night Fancies
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Prep: 25 mins Difficulty: Easy No Cook Serves: 12   Ingredients 12 ready-made vanilla cupcakes or fairy cakes, or make your own 2 x 410g cans ...

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Blueberry Brunch Clafoutis
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Prep: 20 mins Difficulty: More Effort Cook: 30 mins Serves: 6 Ingredients 70ml maple syrup, plus extra to serve 125ml red wine 250g blueberries 2 eggs, ...

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Sweetcorn Beignets
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Prep: 10 mins Difficulty: More Effort Cook: 25 mins Makes: 20 Ingredients 3 sweetcorn cobs, cooked, kernels sliced off 200g tapioca flour 150g polenta ...

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Homemade Cocoa Pops
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Prep: 10 mins Difficulty: Easy Cook: 16 mins Serves: 20 Ingredients 100g coconut oil 200g honey 100g cocoa powder 850g buckwheat 150g pack cacao nibs ...

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Chilli Cheesy Courgette Chips
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Prep: 15 mins Difficulty: More Effort Cook: 50 mins Serves: 4 Ingredients 1 tbsp olive oil 1 onion, finely chopped 1 red pepper, cut into chunks 2 ...

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Viennese Whirls
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Prep: 45 mins Difficulty: Easy Cook: 12 mins Makes: 10 Ingredients For the biscuits 200g slightly salted butter, softened 50g icing sugar 2 tsp vanilla ...

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Five-Minute Mocha Pots
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Prep: 5 mins Difficulty: Easy Cook: 2 mins Serves: 4 Ingredients 200g milk or dark chocolate with coffee, broken into chunks. (If serving to young ...

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Beer Mac ‘n’ Cheese
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Prep: 5 mins Difficulty: Easy Cook: 40 mins Serves: 4 Ingredients 50g butter 2 garlic cloves, grated 50g spinach 500ml milk 250ml pale ale 220g ...

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Dark Chocolate Banana & Rye Loaf
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Prep: 15 mins Difficulty: Easy Cook: 55 mins Serves: 8-10 Ingredients 50ml extra virgin olive oil, plus extra for greasing 150g rye flour 100g spelt ...

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