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by Brian Clark Directed by Simon Fraser Wed 29, Thur 30, Fri 31 May and Sat 1 June 2019 at 7:45pm. Bar from 7pm. Cold platter supper served at 7:15pm, ...
With the arrival of warmer weather, Cranleigh Bowls Club is welcoming all to come along and enjoy a free taster session of bowling. This a great opportunity to ...
Happy days with my Mum. I still have the piece of jewellery I gave her as a present when I was older I was born in 1960 in Chelsea, London and moved to ...
Nightingale (Luscinia megarhynchos) Any day now and they will be enchanting us with their magical music again. The Nightingale will be back – but only in ...
Bruford’s Brewery in the early 20th century The Vanished Bruford’s Brewery It is amazing that such a large and substantial building as Bruford’s Steam ...
I wish all Cranleigh Magazine readers a good Easter, best wishes from me and my family! EASTER LAMB CUTLETS - Main Course (Serves 4) Ingredients 16 lamb ...
Increasing research suggests that it's the sugar rather than the fat in our diets that is the major contributing factor to the obesity epidemic in the UK. ...
From Oscar-winning films to family shows, there is something for everyone to enjoy at Cranleigh Arts this spring! This April we welcome cricketing legend David ...
This tart has a delicate, sweet flavour and nutty frangipane filling. Serve with a dollop of Calvados Chantilly cream. Prep: 1 hr Cook: 1 hr 15 mins ...
If Spring is in the air you don't want to be slaving over a hot oven, so make the most of seasonal lamb the easy way with this lazy roast! Prep: 15 mins ...

